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Keeping salt out of crops requires more water. A new app can help farmers decide how much
“There's not a farmer in Yuma, and likely not one in the Southwest region in the United States, that hasn't had either a partial or total crop failure in a field because of salt."
Study seeks to explore future of water sustainability for Yuma farming
The color of green: Arizona kicks off season
“We’re looking ahead, working on an irrigation and salinity project, a desert agriculture soil initiative involving soil health and grower needs, and some monitoring technologies,” says YCEDA Interim Executive Director Stephaie Slinski. “We need to identify things we can bring to the desert.”